Keep your salsa and stir-fries full of fresh flavor all season long with our Slow Bolt Cilantro seeds. This heirloom variety is specially bred to resist bolting (going to seed) in the heat, giving you a significantly longer harvest of aromatic, serrated green leaves.
A cool-season herb with a history dating back over 7,000 years, cilantro is a staple in both Mexican and Asian cuisine. Slow Bolt Cilantro is ready to harvest as a fresh herb when the plant reaches 1-3 inches tall, providing a continuous supply of delicious leaves for your dishes.
Once the weather warms and the plant does eventually go to seed, you’ll be rewarded with aromatic coriander seeds. These can be harvested, dried, and used as a mild, flavorful spice or for a variety of non-culinary purposes. Plant these seeds and enjoy a longer, more abundant cilantro harvest.
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